The Bayou Bourbon Glaze was the best of the best products we tried last night. We had it on ham and it reminded Mike of the flavor of Ham Balls but with a kick. If you are not familiar with ham balls, it is a meatball made of ham. The sweet sauce what makes them great, according to Mike. This sauce had a kick to it, just enough heat to counter the sweetness. It was delicious.The Pomegranate Chiptle Sauce was good, it carried more spice than the Bayou Bourbon Glaze and was delicious on the chicken breast that were seasoned with Seasoned Salt before adding the sauce. It smelled absolutely wonderful and well, yum.
I added some grilled chicken breasts in the Creamy Wild Rice Soup and loved the flavor of this soup. The soup takes about 45 minutes to simmer to completion, but it was delicious and well worth the wait.
The Olive and Herb Cheese Ball was really good. It was suppose to be a cold cheese ball, but I made it as a warm dip and it was awesome. I served it with wheat thins and the sweetness of the cracker was a great compliment to the Mediterranean spices.
However, my favorite dip last night was the Artichoke and Spinach Warm Dip. It is made with cream cheese and Swiss cheese. It was warm, creamy, flavorful, and well, it was so good.
You just have to try some of these great products. You can have them shipped directly to your door. Go online and pick out the ones you want to try right away. In a matter of days, you too will have a delicious feast made simply by your own hands, even if you don't cook.
Taking Care of the Written Word,
Dannielyn
http://www.tastefullysimple.com/web/dfrey1
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